Journal article
Starch-St{\"a}rke, vol. 74, 2022, p. 2000231
APA
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Kizhakedathil, M. P. J., Belur, P. D., Wongsagonsup, R., Suphantharika, M., Agoo, E. M. G., & Janairo, J. I. B. (2022). Evaluation of Enzymatic and Chemical Treatments to Produce Oxalate Depleted Starch from a Novel Variety of Colocasia esculenta Grown in Joida, India. Starch-St{\&Quot;a}Rke, 74, 2000231.
Chicago/Turabian
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Kizhakedathil, Moni Philip Jacob, Prasanna D Belur, Rungtiwa Wongsagonsup, Manop Suphantharika, Esperanza Maribel G Agoo, and Jose Isagani B Janairo. “Evaluation of Enzymatic and Chemical Treatments to Produce Oxalate Depleted Starch from a Novel Variety of Colocasia Esculenta Grown in Joida, India.” Starch-St{\"a}rke 74 (2022): 2000231.
MLA
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Kizhakedathil, Moni Philip Jacob, et al. “Evaluation of Enzymatic and Chemical Treatments to Produce Oxalate Depleted Starch from a Novel Variety of Colocasia Esculenta Grown in Joida, India.” Starch-St{\&Quot;a}Rke, vol. 74, 2022, p. 2000231.
BibTeX Click to copy
@article{kizhakedathil2022a,
title = {Evaluation of Enzymatic and Chemical Treatments to Produce Oxalate Depleted Starch from a Novel Variety of Colocasia esculenta Grown in Joida, India},
year = {2022},
journal = {Starch-St{\"a}rke},
pages = {2000231},
volume = {74},
author = {Kizhakedathil, Moni Philip Jacob and Belur, Prasanna D and Wongsagonsup, Rungtiwa and Suphantharika, Manop and Agoo, Esperanza Maribel G and Janairo, Jose Isagani B}
}